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19th Ave New York, NY 95822, USA
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TOM COLLINS
Ingredients
45
ml Red Citrus Gin
30ml Fresh lemon
20ml sugar syrup
Method
Half fill highball glass with ice
In a shaker, add Gin, fresh lemon, & Sugar Syrup
Fill shaker with Ice
Shake for 10 seconds
Pour all ingredients into glass
Top with crushed ice and prosecco
Garnish with sprig mint and 2 straws
SHOP
THE
INGREDIENTS
BEENLEIGH ARTISAN DISTILLERS WHITE RUM, 700ML 37.5% ALC.
Cawsey's Sugar Syrup, 750ml
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